MENU - Barbecue Delights

MENU

SOUPS

Chicken Corn Soup

The ultimate comfort food served hot & full with the goodness of chicken and sweet corn

Tomato Soup

A puree of tomatoes garnished with croutons

Mulligatawny Soup

An indo-English classic. Richly seasoned aromatic soup with subtle curry and spice flavors

SALADS

Fresh Garden Salad

A plate of crisp & fresh seasonal vegetables

Chicken Caesar Salad

Mixed lettuce, Caesar dressing , grilled chicken, parmesan cheese

Rocca Salad

Rocca leaves, red radish, onion, sumak powder

Greek Salad

Tomato, cucumber, olives, feta cheese & green pepper

ARABIC MEZZE

Homm Beiru

A bowl of Hommos topped with pine nuts and meat

Moutabel (V)

Puree’ of smoked auburgine with sesame paste tahini and lemon juice

Tabouleh (V)

Parsley salad with cracked wheat, onion, tomato, lemon juice and olive oil

Fattoush (V)

Lettuce, cucumber, tomato, green pepper, mint, rocca, fried bread and pomegranate dressing

Mixed Arabic Mezze

Hommos, Moutabel & Tabouleh

STARTERS

Fried Prawns

A firm favourite! Prawns deep fried in a crispy batter and served with French fries and hot sauce

Fried Fish

Fried fish from the Arabian Gulf served with garlic cream

Chicken Wings

Chicken wings served in a crispy batter & served with a spicy sauce

Vegetable Pakoras

Deep fried chick pea flour and vegetable dumplings served with a coriander sauce

Chicken Liver

Marinated chicken liver sautéed in a special yoghurt and masala blend

Batata Harra (Spicy Potato)

Lebanese spiced potato cubes with red pepper, fresh coriander, garlic & chilly

Banjan Borani

Slices of Eggplant sautéed and blended in spices and yogurt Mouth wateringly delicious!

Chicken Strips

Moist and tender pieces of chicken fried in our special batter

French Fries (Regular)

Fries cooked to perfection! Choose from the following seasonings:

French Fries (Masala Fries)

Fries cooked to perfection! Choose from the following seasonings:

French Fries (Garlic Mayo Fries)

Fries cooked to perfection! Choose from the following seasonings:

Traditional Raita

Yoghurt Dip Seasoned With Roasted Cumin, Coriander & Mint.

FROM OUR GRILL (CHICKEN)

Chicken Tikka

Leg or Breast of chicken marinated in our special blend of masalas and then cooked on a charcoal grill

Reshmi Kabab

Kebabs of minced chicken marinated in spices and mixed with green chillies, coriander & onion. Served with tamarind sauce

Chicken Behari Kabab (S)

Speciality_ - Soft & tender strips of chicken marinated in red chillies, cumin, dried coriander, ginger and garlic

Chicken Boti

Boneless pieces of tender chicken marinated in red chillies, ginger and garlic. Served with tamarind sauce

Malai Tikka

Tender pieces of boneless chicken marinated in cream, milk and light spices

Chicken Shashlik

Cubes of marinated chicken in a special BBQ sauce. Grilled on skewers and pierced along with capsicum, onion and tomato. Served with vegetable rice

Chicken Achari Boti

Marinated Chicken pieces grilled with the subtle flavors of raw mango and achar masala

Sheesh Taouk

Cubes of boneless chicken marinated in a special Arabic sauce. Served with Arabic bread and garlic cream

Afghani Chicken Kabab

Kababs of minced chicken mixed with onion and ginger. Served with our special plum sauce

Chicken Chargha (Half)

Chicken marinated in yoghurt, first grilled and then steamed to juicy perfection.

Chicken Chargha (Full)

Chicken marinated in yoghurt, first grilled and then steamed to juicy perfection.

FROM OUR GRILL (BEEF/MUTTON)

Mutton Ribs

A Barbecue Delights signature dish – A rack of tender mutton marinated overnight in rich spices and finished over the charcoal grill. Served with ginger sauce.

Mutton Leg

A whole leg of mutton steamed in a rich spicy marinade and grilled on Charcoal. Served with our special ginger sauce

Muttonn Seekh Kabab

Minced mutton marinated with green chillies, coriander and onions. Served with tamarind chutney

Mutton Behari Kabab

Succulent mutton strips marinated in a blend of traditional spices and grilled to perfection on a charcoal

Lamb Chops

Chops of local lamb marinated overnight in a mixture of olive oil and black pepper. Served with mint chutney

Beef Seekh Kabab

Minced beef marinated with lime, coriander, onion and then grilled over charcoal. Served with tamarind sauce

Afghani Tikka (Beef Tenderloin)

Tender morsels of beef marinated in a delicious combination of onion, ginger and garlic. Served with our special plum sauce

FROM OUR GRILL (SEA FOOD)

Grilled Jumbo Prawns

Jumbo prawns marinated in mustard, black pepper and lemon juice. Served with French fries & mustard sauce.

Fish Tikka

Boneless pieces of delicate fish marinated in red chillies, ginger & garlic

Kasturi Fish

Fish fillet Marinated in Yoghurt, vinegar, garlic and a special blends

CURRY DISHES

Chicken Karahi

Pieces of succulent chicken cooked in a smoky tomato gravy flavored with green chillies, black pepper, tomatoes and other ground spices

Chicken Ginger

Pieces of boneless chicken cooked in a sauce of tomatoes, ginger and green chillies. Garnished with coriander and fresh ginger

Chicken Qorma

Tender chicken cooked in a creamy and spicy yogurt sauce.

Butter Chicken

Succulent chicken served in a creamy sauce laced with butter

Chicken Haleem

A wholesome slow-cooked dish of chicken, lentils and cracked wheat.

Chicken Ginger

Pieces of boneless chicken cooked in a sauce of tomatoes, ginger and green chillies. Garnished with coriander and fresh ginger

Prawn Masala

Medium size prawns cooked in tasty tomato and onion gravy. Succulent and simple.

Brain Masala

A delicacy for those a little adventurous. Brain stir fried with butter, tomatoes, browned onions, spices and green chilies.

Lamb Mantoo

An Afghani delicacy, parcel of pasta stuffed with minced local lamb and herbs. Served with yoghurt sauce.

Tawa Qeema (Chicken)

A delicious mix of minced beef or chicken cooked in a blend of special spices on a traditional gridle pan.

Tawa Qeema (Mutton)

A delicious mix of minced beef or chicken cooked in a blend of special spices on a traditional gridle pan.

Mutton Chapli Kabab

Deep-fried kababs of minced mutton with green chillies, dried pomegranate and coriander seeds.Served with a yoghurt and coriander sauce

VEGETARIAN DISHES

Daal

Lentils seasoned with garlic, ginger and special spices. Garnished with coriander leaves and fresh ginger.

Paneer Tikka

Fresh cubes of cottage cheese marinated in red chillies, garlic and ginger and then grilled on charcoal.

Vegetable Karahi

A chefs selection of seasonal vegetables sautéed in mild spices and served in a tomato and onion gravy.

Palak Paneer

Cubes of fresh cottage cheese cooked in a creamy blend of spinach.

Aloo Zeera

A simple but classic recipe. Thinly sliced potatoes perfectly cooked in aromatic and flavorful spices.

Curry Pakora

Dumplings cooked in a traditional spicy yoghurt sauce.

Paneer Makhanwala

Cottage cheese in a tomato based gravy cooked to perfection.

Chana Masala (New)

Traditional Punjabi Recipe of Chick peas cooked along with onions, ginger, garlic and aromatic spices

Bhindi Do Pyaza (New)

Fresh Okras Stir fired with onions and tomatoes tempered with cumin seeds

Kadahi Paneer

Cottage cheese in semi dry preparation finished with coriander seeds.

Baingan Ka Bharta

Classic Vegetarian Delicacy of roasted Eggplant seasoned with Onion, Tomatoes and chillies

SHARING PLATTERS

Afghani Special Platter

A selection of Afghani Tikka, Afghani Chicken Kebab & Royal Kabul Pulao. Grilled and served with Salad, Raita and Naan. (SUITABLE FOR 2-3 PERSONS)

Seafood Platter

A selection of prawn biryani, fish tikka, kasturi fish, fried prawns & Fried Fish. Served with Salad, Raita and Naan.

Bd’s Special Platter

Succulent pieces of grilled prawns, fish Tikka, mutton Ribs, reshmi Kababs, sheesh taook, afghani tikka & malai tikka. Served on a bed of Kabuli Palao and accompanied with salad, raita and special sesame naans. Half (Suitable for 2 Persons)

Bd’s Special Platter

Succulent pieces of grilled prawns, fish Tikka, mutton Ribs, reshmi Kababs, sheesh taook, afghani tikka & malai tikka. Served on a bed of Kabuli Palao and accompanied with salad, raita and special sesame naans. Full (Suitable for 3 Persons)

STEAKHOUSE SPECIALITIES

Chicken Steak

Fillet of chicken marinated in mushroom sauce. Served in a sizzling platter topped with cheese, & accompanied with French Fries and assorted vegetables.

Peppered Beef Steak

Steak of beef tenderloin marinated in a special pepper sauce. Served in a sizzling platter topped with cheese and accompanied with French Fries and assorted Vegetables.

Hawaiian Beef Steak

Steak of beef tenderloin marinated in a mushroom and pineapple sauce. Served on a sizzling platter with cheese accompained with French fries and assorted vegetables.

NAAN & ROTI

Plain Naan (V)

Freshly baked in the tandoor

Kandhari Naan (V)

Traditional long kandhari bread topped with sesame seeds

Roghani Naan (V)

Naan bread topped with sesame seeds & brushed with butter

Whole Wheat Naan (V)

Naan bread made with wholewheat flour

Garlic Naan (V)

Naan brushed with fresh minced garlic, butter and topped with coriander

Aloo Naan (V)

A traditional Naan filled with potato

Qeema Naan (Chicken)

A traditional Naan filled with mince

Qeema Naan (Mutton)

A traditional Naan filled with mince

Puri Paratha

A light flaky deep fried bread – naughty

Tandoori Paratha

RICE DISHES

Chicken Biryani

Slow cooked, layered and aromatic, the Biryani traces its origins to Iran. A pot is to be shared, or kept all for oneself!

Mutton Biryani

Slow cooked, layered and aromatic, the Biryani traces its origins to Iran. A pot is to be shared, or kept all for oneself!

Prawn Biryani

Slow cooked, layered and aromatic, the Biryani traces its origins to Iran. A pot is to be shared, or kept all for oneself!

Vegetable Biryani

Slow cooked, layered and aromatic, the Biryani traces its origins to Iran. A pot is to be shared, or kept all for oneself!

Kabuli Pulao

Flavorful chunks of lamb cooked and steamed in a combination of rice, browned onions and garnished with almonds, raisins and carrots.

Peas Pulao (V)

Zeera Rice (V)

Basmati Rice (V)

DESSERTS

Gulab Jamun

A favorite Punjabi sweet of deep fried milk dumplings in sugar syrup flavored with rose.

Cream Caramel

Smooth and creamy. A Pakistani version of a British classic.

Shahi Tukray

A desi twist to Bread and Butter pudding! Bread soaked in a blend of milk, cardamoms and topped with pistachio nuts.

Ras Malai

Fresh milk cake dumplings in chilled creamy milk flavored with pistachio.

Banofee Pie

An english dessert pie made from bananas, cream and toffee on a pastry base.

Jalebi

Traditional sweets of deep-fried wheat-flour batter soaked in sugar syrup.

Pista Kulfi

South Asian icecream made from milk flavoured with saffron and cardamom. A sweet creamy treat with the flavor of pistachio.

Kulfi Falooda

Rich creamy kulfi topped with falooda and rose syrup.

Fruit Salad

COLD BEVERAGES

Water

Small

Water

Large

Soft Drinks

Small

Soft Drinks

Mint Lemonade

Soft Drinks

Lassi (Sweet/Salted)

Soft Drinks

Fresh Juices

Soft Drinks

Milkshakes

HOT BEVERAGES

Chai

English Breakfast

Chai

Karak Chai

Chai

Masala Chai

Chai

Fresh Mint & Ginger

Chai

Green Tea

Chai

Kashmiri Tea (Seasonal)

Coffee

Espresso

Coffee

Cappucino

Coffee

Latte

Coffee

Americano

Coffee

Moroccan Tea

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